News
These are a few of our favourite things - May Newsletter
🍕🎶🍻
Greetings, Ciderling!
Our first tap night of 2024 is THIS Friday 3rd May! Come along to try our THREE new ciders ...
The birds and the bees
💮🐝 well, mostly just the bees
Greetings, Ciderling!
Our first tap night of the year is coming up - Friday 3rd May!
We...
More Please!
…did you know this about Beardy? ͏ ͏
Greetings, Ciderling!
Did you know it’s actually terribly, terribly dangerous ...
It’s not easy being cheesy
🧀🍏 …kidding, it is - last call for tickets!
Greetings, Ciderling!
We’re already expecting at least 45 bums on seats ...
Wassail Images / Cheese Tease
Wassaile the trees, that they may beare
You many a Plum and many a Peare:
For more or lesse fruits they will bring,
A...
COLD - PRUNING - WASSAILING
The cidery’s a chilly place to be at this time of year, in the outdoor fermentation area, the unheated barn and stora...
Fermentation - Christmas markets - Hyper Consumerism
The pressed apple juice is still fermenting, the tanks remaining a cloudy yellow / orange colour as the liquid churns...
Boomers - Lean Pickings
Our 2023 pressing season is done – condensed over 4 weeks, it was a busy and hectic time! This season we were ably as...
Harvest! - Hunting for Apples
The busiest time of year at the cidery with picking and pressing in full swing!
Our Apple Appeal has again resulted i...
Indian Summer - Apple Appeal - Picking days
As September starts, we are enjoying a blast of late summer heat and sunshine – the orchard is a particularly pleasan...
Ripening fruit - Flavour Experiments - Last Tap Night
The early variety apples are starting to turn red and slowly ripen – we have an apple called ‘Discovery’ at B&B H...
June Drop - TWO MEDALS! - Batch Tasting
With regular downpours of rain and occasional bursts of hot sun, the apples in the orchard have ‘set’ (the base of th...